Simple Way to Prepare Favorite Carrot Halwa with Mawa khova

Carrot Halwa with Mawa khova.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, carrot halwa with mawa khova. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot Halwa with Mawa khova is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Carrot Halwa with Mawa khova is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have carrot halwa with mawa khova using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Halwa with Mawa khova:

1. {Take 1 cup of grated carrot.
2. {Get 1/2 cup of ghee.
3. {Prepare 3/2 cup of sugar.
4. {Take 1/2 cup of milk.
5. {Get 1/2 cup of mawa/khova.
6. {Take 2 of table spoons of Cardamom powder.
7. {Take of Dry fruits.

Steps to make Carrot Halwa with Mawa khova:

1. Heat a pan, add ghee then add grated carrot. Close the lid and let it cook..
2. Occasionally open the lid and keep stirring. Don't let it to stick to pan..
3. Once the carrot is soft add sugar and mix it well. Let it cook until the water content will evaporates..
4. Slowly it will become thick then add milk to it..
5. Till the milk mix completely and comes to thick consistency. Let's prepare mawa/khova..
6. Add mawa/khova to separate pan and keep stirring it in low flame. Once mawa/khova melts add it to carrot halwa..
7. Mix it well. Add cardemom powder. Garnish it with dry fruits. You will get yummiest Carrot Halwa.

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