Simple Way to Prepare Homemade Hadrabadi dum biryani (veg)

Hadrabadi dum biryani (veg).

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, hadrabadi dum biryani (veg). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hadrabadi dum biryani (veg) is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Hadrabadi dum biryani (veg) is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hadrabadi dum biryani (veg) using 29 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Hadrabadi dum biryani (veg):

1. {Prepare 2 bowl of basmati rice (long grain).
2. {Take 1 bowl of hung yougert.
3. {Take of Some whole masala's:-.
4. {Get 2 of bay leaf.
5. {Prepare 1 tsp of Cummin seeds.
6. {Prepare 2-3 of Black pepper.
7. {Prepare 1 inch of Cinnamon stick.
8. {Prepare 4-5 of cloves.
9. {Make ready 2 of Green cardamom.
10. {Get 2 of Black cardamom.
11. {Get As needed of Some cashews nuts.
12. {Get as needed of fresh coriander leaves.
13. {Prepare as needed of fresh mint keaves.
14. {Get 3-4 of green chillies.
15. {Prepare 2 tsp of Ginger garlic paste.
16. {Prepare 100 gm of paneer(diced).
17. {Get 1/2 cup of curliflower (diced).
18. {Get 1/2 cup of Beans.
19. {Make ready 1 of pottato(diced).
20. {Prepare 1 of carrot (sliced).
21. {Get 2 teaspoon of lemon juice.
22. {Take To taste of Salt.
23. {Make ready 1 teaspoon of red chilli powder.
24. {Take 1 teaspoon of Cummin powder.
25. {Make ready 1 teaspoon of corriender powder.
26. {Take 2 teaspoon of biryani masala.
27. {Take As needed of Desi ghee for cooking.
28. {Make ready 4-8 of seffron threads.
29. {Make ready 1 cup of fried onions.

Steps to make Hadrabadi dum biryani (veg):

1. In a bowl take half cup of hung curd and add 1 tsp Cummin seeds, 1 tsp coriander powder,1 tsp red chilli powder, 2 tsp biryani masala,1/2 tsp turmeric powder, 1 tsp salt and mix it well..
2. In this mixture add all the veggies and also add coriander leaves and mint leaves..
3. Merinate all veggies in curd and masala mixture..
4. In a deep pan boil 6-7 glasses of water and add 1/2 tsp Cummin seeds, 2 tsp lemon juice, 2 tsp oil..
5. After boiling water add soaked rice in it and cook 2-3 minutes. If rice are half cooked then turn of flame and drain water.keep aside..
6. In a pressure cooker heat 4 tbsp desi ghee and add 1 tsp Cummin seeds, bay leaf,some cashu nuts and some whole masala's..
7. Then add merinated veggies,some fried onions and cook 2-3 minutes. Add 1 cup of water and mix it..
8. After 2 minutes make a layer of rice on top of veggies. Sprinkle some fried onions and again make a layer of rice..
9. In the top finally Make a layer of rice and add sprinkle some fried onions. Also add soaked saffron threads on the top..
10. Place the lid of pressure cooker (whissel remove) and cook for 25 min in low flame. For slow and safe cooking place a tava on gas stove and place the pressure on tava..
11. After 25 min our hadrabadi dum biryani is ready. Serve with boondi riata. And with mirch salan..

So that's going to wrap this up for this special food hadrabadi dum biryani (veg) recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!