Steps to Make Any-night-of-the-week Paneer Hakka Noodles

Paneer Hakka Noodles.

Paneer Hakka Noodles

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, paneer hakka noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Paneer Hakka Noodles is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Paneer Hakka Noodles is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer hakka noodles using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Hakka Noodles:

  1. {Make ready 2 packet of noodles.
  2. {Take 8 cup of water.
  3. {Make ready 1 tsp of oil.
  4. {Get 1 tsp of salt.
  5. {Make ready 2 tbsp of cooking oil.
  6. {Make ready 100 g of paneer.
  7. {Take 1/2 of onion sliced.
  8. {Prepare 12 of capsicum sliced.
  9. {Take 1/2 cup of cabbage shredded.
  10. {Take 1 of carrot sliced.
  11. {Get 1 of green chilli.
  12. {Prepare 1 tbsp of ginger garlic finely Chopped.
  13. {Prepare 2 tbsp of tomato sauce.
  14. {Prepare 2 tbsp of chilli sauce.
  15. {Prepare 1 tbsp of soya sauce.
  16. {Take 1/2 tbsp of vinegar.
  17. {Make ready to taste of Salt.
  18. {Get 1 tsp of pepper powder.

Steps to make Paneer Hakka Noodles:

  1. Firstly, a large vessel take 8 cup water, 2 tbsp oil, 1 tsp salt. once the water comes to a boil, add 2 pack noodles, stir and boil for 3 minutes or until the noodles cooked. (Refer package instructions to know the cooking time.) Drain off the noodles and rinse with cold water to stop the cooking process. keep aside..
  2. In a large wok heat oil, add ginger-garlic and chilli. Stir fry on high flame. Then add all vegetables. Stir fry until vegetables shrink slightly. Now add slices paneer pieces, stir fry for another 2-3 minutes..
  3. Further add salt, pepper powder, soya, chilli,and tomato sauce. Stir fry until the sauces well combine Now add boiled noodles and vinegar. Mix everything and Stir fry for another 2-3 minutes. Turn off flame..
  4. Serve hot.Enjoy.

So that is going to wrap this up with this exceptional food paneer hakka noodles recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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