Recipe of Super Quick Homemade Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce
Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
- {Get of For the deep fried meatballs:.
- {Get 300 grams of Ground pork.
- {Prepare 1/2 of Onion.
- {Get 1 medium of Egg.
- {Get 1/2 tsp of Grated ginger.
- {Get 1 dash of Salt and pepper.
- {Make ready 2 tbsp of Katakuriko.
- {Prepare of For the soup:.
- {Take 1 liter of Water.
- {Prepare 1 tsp of Weipa.
- {Prepare 2 tsp of Cooking sake.
- {Make ready 1 tsp of Sesame oil.
- {Prepare of For the dipping sauce:.
- {Make ready 6 tbsp of Japanese style Worcestershire sauce.
- {Get 6 tbsp of Toasted sesame seeds (or ground sesame seeds).
- {Make ready 3 tbsp of Soy sauce and dashi based ponzu.
- {Take 1 tbsp of Sugar.
- {Take 1 tbsp of Doubanjiang.
- {Take 1 tsp of each Grated garlic and ginger.
- {Take 100 grams of Kudzu noodles.
- {Prepare 1 of Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc..
- {Make ready 1 of Shiitake, shimeji and/or enoki mushrooms.
- {Get 1 block of Tofu or atsuage.
Instructions to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
- Chop the onion finely, combine with the fried meatball ingredients and mix and knead well..
- Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels..
- Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry..
- Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat..
- The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water..
- Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables..
So that is going to wrap this up for this special food warming hot pot with deep fried meatballs and chinese sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!