Easiest Way to Make Ultimate Carrot poriyal

Carrot poriyal. Carrot poriyal is a simple South Indian side dish made with carrots, spices and curry leaves. Carrot is a universal veggie used in most cuisines and in South India too it is used to make stir fry, curry. Carrot Poriyal Recipe with step by step pics.

Carrot Poriyal is a simple and tasty stiry fry made with grated carrot and coconut spice powder. The spice powder that we make using coconut, roasted gram dal. The chopped carrot is stir-fried with spices and coarsely ground paste of chillies, cumin seeds and freshly grated coconut.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, carrot poriyal. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot poriyal is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Carrot poriyal is something that I've loved my whole life. They are nice and they look fantastic.

Carrot poriyal is a simple South Indian side dish made with carrots, spices and curry leaves. Carrot is a universal veggie used in most cuisines and in South India too it is used to make stir fry, curry. Carrot Poriyal Recipe with step by step pics.

To begin with this particular recipe, we must prepare a few ingredients. You can have carrot poriyal using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot poriyal:

1. {Get 500 gms of carrot.
2. {Prepare 2 of onions, Chopped.
3. {Prepare 3 of green chillies, chopped.
4. {Make ready 1 tablespoon of urad dal.
5. {Make ready 1 tsp of mustard seeds.
6. {Take 1/2 tsp of jeera.
7. {Prepare 1/4 tsp of hing.
8. {Prepare 1/2 cup of fresh coconut grated.
9. {Take as required of curry leaves.
10. {Make ready 2 of red chillies.
11. {Take 2 tsp of oil.
12. {Take 1/4 tsp of haldi powder.
13. {Take to taste of Salt.

Carrot Poriyal Recipe (with Step by Step Photos). the combination of veggies. one such hugely popular poriyal stir-fry recipe is carrot beans poriyal ideally made for a religious celebration feast. Carrot Poriyal, also called as carrot thoran is a quick stir fry made with grated carrot and freshly grated coconut. This tasty South Indian side-dish tastes excellent with rice or chapatti. Carrot poriyal recipe - a simple and quick South Indian carrot stir fry.

Instructions to make Carrot poriyal:

1. First wash carrot and Chopped small size..
2. In a kadai put oil heat it then add mustard seeds urad daal hing green chilli curry leaves fry for 1 minute. After then add onion Fry for 2 minutes then add haldi, carrot. And add salt to taste..
3. After 5 minutes then add grated coconut and just fry for 1 minutes and mix well and off the flame and garnish with coriander leaves..
4. The carrot poriyal is ready, serve with hot rice..

This carrot poriyal is Poriyal forms an integral part of a South Indian meal. Poriyal in Tamil refers to a vegetable stir fry with spices. Carrot Poriyal Recipe , a simple side dish where carrots are chopped and stir fried along with coconut and other spices. It is a perfect side dish to serve along with your South Indian meals. Poriyals are simple stir-fries, a type of dish common in South India.

So that's going to wrap it up for this exceptional food carrot poriyal recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!