Steps to Prepare Super Quick Homemade Carrot halwa in cake style

Carrot halwa in cake style. This Carrot Halwa is deliciously prepared from the carrot juice. Saffron can be added instead of any food colour to get a nice colour to the. Moist eggless cupcakes made with Carrot halwa.

My carrot cake is based on the famous north Indian dessert, gajar ka halwa (carrot fudge). Here's what happened after carrot cake met carrot halwa, the milky, long-cooking, spoonably-soft confection common in South Asia. Raisins, cinnamon, and cream cheese frosting made way for brown-butter pistachios, cardamom, and sticky carrot glaze and the rest of their romance was history.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, carrot halwa in cake style. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This Carrot Halwa is deliciously prepared from the carrot juice. Saffron can be added instead of any food colour to get a nice colour to the. Moist eggless cupcakes made with Carrot halwa.

Carrot halwa in cake style is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Carrot halwa in cake style is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook carrot halwa in cake style using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa in cake style:

1. {Get 1 kg of carrots.
2. {Prepare 1 kg of full fat milk.
3. {Take 125 gm of khoya (mawa).
4. {Get 100 gm of sugar(as per taste).
5. {Take of Dryfruits as per taste.
6. {Get 2 tbsp of clarified butter (desi ghee).

Carrot Halwa Cake is a fusion dessert that is rich, incredibly moist and filled with full of flavor. It is then topped with sour cream glaze which compliments it To prepare Carrot Halwa Cake, in a large bowl, combine all purpose flour, baking powder, salt, sugar and mix. To this add milk, oil, vanilla extract and. This Indian Carrot pudding cake is incredibly moist with soft crumbs, layered with an Indian sweet inspired melt in your mouth cream and then topped with a classic Indian dessert - Gajar ka Halwa.

Instructions to make Carrot halwa in cake style:

1. Wash and grate carrots and keep aside..
2. Add milk in a wok and when it comes to boil add carrots and cook till the milk is reduced to half..
3. Now add sugar and again let it cook on slow flame. Keep on stirring in between..
4. When the milk is reduced considerably add grated khoya (save some khoya for garnishing) and mix properly..
5. Add dryfruits of your choice. And cook till all the milk is absorbed by the carrots..
6. Now add clarified butter and cook again. Keep on stirring so that it does not stick to the bottom of the vessel..
7. Halwa is done when it has absorbed all the fat..
8. Grease the bundt pan cake mould with little clarified butter..
9. Fill the halwa in the mould and tap it from the top so that it is completely set..
10. Keep the mould on a Griddle and let it simmer for a minute..
11. Now carefully demould it on an inverted serving dish and decorate with khoya and dry fruits..
12. Your cake style Carrot halwa is ready..

Learn how to make a rustic egg-free Gajar ka Halwa cake in a step by step tutorial format in the post. Carrot Halwa Cake Recipe, How To Make Carrot Halwa Cake Recipe. Carrot Halwa Cake doesn't require much time to be prepared. This homemade Carrot Halwa Cake recipe has rich flavours and texture which would please your palate. In the Coming festival, serve your relatives and friends this ultimate Hershey's Carrot Cake Halwa and celebrate togetherness.

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