How to Make Super Quick Homemade Mix veg cutlet

Mix veg cutlet.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, mix veg cutlet. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mix veg cutlet is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Mix veg cutlet is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mix veg cutlet using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mix veg cutlet:

1. {Make ready of FOR PRESSURE COOKING.
2. {Take 2 of potatoes peeled and cubed.
3. {Get 1/4 cup of sweet corn.
4. {Prepare 1/4 cup of carrot cube.
5. {Take 1/4 cup of beans chopped.
6. {Make ready 1/2 cup of peas.
7. {Get 1/4 cup of beetroot.
8. {Take to taste of salt.
9. {Get of for cutlet.
10. {Get 1/4 cup of roasted vermicelli.
11. {Make ready 1/2 tsp of red chilli powder.
12. {Make ready 1/4 tsp of cumin powder.
13. {Get 1/4 tsp of garam masala.
14. {Take 1/4 tsp of dry mango powder.
15. {Make ready 1 tsp of ginger garlic paste.
16. {Make ready 2 tbsp of coriander leaves finely chopped.
17. {Get as needed of oil for deep frying.
18. {Get 1/2 tsp of salt.
19. {Take of FOR CORN FLOUR BATTER.
20. {Prepare 2 tbsp of all-purpose flour.
21. {Take 3 tbsp of corn flour.
22. {Prepare 1/4 tsp of pepper crushed.
23. {Make ready 1/4 cup of water.
24. {Get to taste of salt.

Steps to make Mix veg cutlet:

1. Firstly, mash the cooked vegetables completely. add ¼ cup breadcrumbs. you can alternatively use bread dipped in water. additionally, add ½ tsp chilli powder, ¼ tsp cumin powder, ¼ tsp garam masala, ½ tsp aamchur, 1 tsp ginger garlic paste, 2 tbsp coriander and ¼ tsp salt..
2. Combine well forming a dough. now prepare corn flour batter by mixing 3 tbsp corn flour, 2 tbsp maida, ¼ tsp pepper and ¼ tsp salt. add ¼ cup water and prepare a smooth lump free batter..
3. Now take a ball sized vegetable mixture and roll to round shape greasing hands with oil. dip in corn flour batter. now coat with roasted vermicelli.
4. Deep fry in hot oil.stir occasionally, and fry to golden and crisp on medium flame. finally, serve veg cutlet with tomato sauce..

So that's going to wrap it up with this special food mix veg cutlet recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!