Recipe of Super Quick Homemade One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish)
One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish).
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, one pot amla pulao: kerala style- (a complete vegan dish). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish) is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have one pot amla pulao: kerala style- (a complete vegan dish) using 29 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish):
- {Take 2-3 of Amlas: Grated.
- {Prepare 2 of Carrots: Grated.
- {Take 1-2 of Tomatoes: Chopped.
- {Prepare 1/4 Cup of Green Peas.
- {Make ready 1/8 Cup of Corns.
- {Take To Taste of Salt.
- {Prepare To Taste of Sugar.
- {Make ready 1 of Onion: (Big- Sliced).
- {Make ready 4-5 of Green Chillies: Slit.
- {Get 1/8 Cup of Pineapple Cubes: Optional.
- {Prepare 3 tbsps of Ghee.
- {Make ready 3 tbsps of Cooking Oil (Any).
- {Take 2 tbsps of Cashews: Optional.
- {Get of Tempering:.
- {Prepare 2 of Bay Leaves.
- {Prepare 2 of Slit Green Chillies.
- {Prepare 1/2 tbsp of Garam Masala (Homemade).
- {Take 1 of Mace/Javitri Floret.
- {Make ready 1/4 tsp of Nutmeg Powder.
- {Get 1 tsp of Black Peppercorns: Freshly Ground.
- {Make ready 4-5 of Cloves.
- {Get 1 of Star Anise.
- {Prepare 2 inch of ” Cinnamon Stick.
- {Take 3-4 of Green Cardamoms.
- {Get 1 of Black Cardamom.
- {Make ready 1 of Capsicum: Chopped.
- {Take 4 Cups of Water (RT).
- {Prepare 2 Cups of Basamati Rice.
- {Make ready 1 tbsp of Pulao Mix.
Instructions to make One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish):
- Wash the Rice & strain the water & keep it aside.
- Chop all the aforementioned veggies & keep readily available...Keep the Tempering Spices & rest other Masalas ready too.
- Grate the Carrots & Amla & set aside & also, in a large & heavy bottomed pan/wok/pressure pan, etc. Add in the oil & ghee, together over the medium-high flame.
- Add in the Tempering Spices to it, allow it to release its fine aroma & then add in the onions- sauté for 2 mins until translucent & then, add in the rest other chopped & grated veggies to it- one by one, add in the salt too & sauté for about 5 mins time.
- Once well sautéd the veggies- Add into it the washed rice & mix everything well together until all are nicely combined- at this point, add in the dry ground Masalas.
- Now, add in the measured water to it & also check out the salt & sugar & put some more (if at all required), & mix well- Put the cover of the pan, once it starts boiling- until, the Rice & veggies are all well cooked & done.
- Checkout once done, by carefully & gently stirring everything from upside down & turn off the flame & allow it to sit on its standby position for another 10-15 mins time, before serving hot with any raita/achar or sabji of your choice.
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