Simple Way to Make Homemade Mixed Veg cheesy Oats Momos

Mixed Veg cheesy Oats Momos.

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mixed veg cheesy oats momos. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mixed Veg cheesy Oats Momos is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Mixed Veg cheesy Oats Momos is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook mixed veg cheesy oats momos using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Veg cheesy Oats Momos:

1. {Prepare of For the stuffing.
2. {Get 1 cup of cabbage grated.
3. {Get 1 of medium carrot grated.
4. {Get 1 of medium capsicum grated.
5. {Make ready 1/2 cup of cheese freshly prepared.
6. {Get 1 Tbsp of green coriander chopped.
7. {Get 1 Tbsp of grated ginger-garlic.
8. {Prepare 2 of green chilli chopped.
9. {Get 1 Tbsp of Italian mixed seasoning.
10. {Make ready 1 Tbsp of cooking oil.
11. {Prepare 1 Tbsp of butter.
12. {Prepare to taste of Salt.
13. {Make ready of To make the dough.
14. {Make ready 1 cup of ground instant oats.
15. {Take 1 cup of wheat flour.
16. {Get 2 tsp of melted salted butter.
17. {Prepare to taste of Salt.

Steps to make Mixed Veg cheesy Oats Momos:

1. To make the the stuffing heat oil in wok. Fry the ground ginger-garlic for a minute on low to medium flame..
2. Mix chopped green chilli and veggies.(strain water from cabbage before cooking). Cook the masala, veggies till all moisture evaporate..
3. Add cheese and chopped coriander. Mix well on low flame..
4. Switch off the flame. Add salt and Italian seasoning and mix well. Set aside..
5. With little water at a time make the dough. Rest for 10 minutes. Make small balls..
6. Roll out like pooris. Stuff the cooked masala and make the momo dumplings..
7. Stem them in a steamer /idli maker for 8 to 10 minutes..
8. Serve hot the delicious and heathy veg momos with chutney. Thanks P.S. the first batch of dumplings (shown in picture) was immediately finished and I couldn't take a snap..

So that's going to wrap it up with this special food mixed veg cheesy oats momos recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!