Step-by-Step Guide to Make Award-winning Carrot And Corn In Pork Soup

Carrot And Corn In Pork Soup.

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, carrot and corn in pork soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot And Corn In Pork Soup is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Carrot And Corn In Pork Soup is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook carrot and corn in pork soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot And Corn In Pork Soup:

1. {Make ready 3 of large carrot.
2. {Take 2 of large corn cob.
3. {Take 1 1/2 liter of water.
4. {Take 5 of Potato (optional add on).
5. {Get 3 of tomato (optional add on).
6. {Get 900 grams of pork meat and bone.
7. {Prepare of Season with 1 tsp salt and few dash of pepper.

Instructions to make Carrot And Corn In Pork Soup:

1. Quick blanch pork bone and ribs then drain.
2. Put carrot and corn cobs with all pork rib and pork bone and water in preasure cooker on high for 30 minute.
3. Add salt and simmer for another 1 minute and serve.
4. Optional serving option,cut the corn from the cob.
5. Remake this soup with added some potato and tomato today.

So that is going to wrap it up with this special food carrot and corn in pork soup recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!