How to Prepare Homemade Vegetables Biryani

Vegetables Biryani.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegetables biryani. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Vegetables Biryani is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Vegetables Biryani is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetables biryani using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables Biryani:

1. {Take 1 bowl of basmati rice.
2. {Take 1 1/2 bowl of water.
3. {Prepare 2 tbsp of cooking oil.
4. {Make ready 1/2 tsp of cumin seeds.
5. {Take 1 inch of " piece ginger.
6. {Make ready 1 of onion.
7. {Take 2 of tomatoes.
8. {Make ready 1 bowl of fresh peas.
9. {Make ready 2 of potatoes.
10. {Get 2 of carrots.
11. {Make ready 2 of Green chilli.
12. {Get 6-8 of black pepper seeds.
13. {Get 4 of cloves.
14. {Make ready 2 of Green cardamom.
15. {Prepare 1 stick of cinnamom.
16. {Prepare 1 of Bay leaves.
17. {Take 4-6 of cashew nuts.
18. {Take 6 of almonds.
19. {Get 1 tbsp of biryani masala.

Instructions to make Vegetables Biryani:

1. Peel and wash all vegetables. Wash, rinse and Soak rice for 30 minutes..
2. Grate tomatoes and make a puree. Grate ginger. Chop all vegetables in small pieces. Collect all the ingredients..
3. Heat oil in a pressure cooker. Add cumin seeds and when cumin seeds splutter put grated ginger and saute for 2 minutes. Add finely chopped onions and saute till onion gets translucent..
4. When onion turn translucent add all the chopped vegetables and saute for 2 minutes..
5. Then cover the lid and cook for 5-7 minutes. When vegetables are half cooked, add all the almonds and cashew nuts and saute for 1 minute. Add red chilli powder, salt, biryani masala and mix. Add rice and stir well..
6. Add water, stir and place the lid and cook for 2 whistles. Switch off the flame and let pressure releases automatically..
7. Serve hot garnished with pure ghee..

So that's going to wrap it up with this exceptional food vegetables biryani recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!