Steps to Prepare Ultimate Carrot Rice

Carrot Rice.

Carrot Rice

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, carrot rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot Rice is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Carrot Rice is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook carrot rice using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Carrot Rice:

  1. {Take 1 of . Cooked rice - 1 cup.
  2. {Take 2 of . Carrot - 1 grated.
  3. {Prepare 3 of . Onion - 1.
  4. {Prepare 4 of . Green chilli - 1.
  5. {Take 5 of . Turmeric - 1/2 tsp.
  6. {Make ready 6 of . Hing - pinch.
  7. {Take 7 of . Curry leaves - 1 string.
  8. {Prepare 8 of . Garam masala - 1/2 tsp.
  9. {Prepare 9 of . Salt - as needed.
  10. {Make ready 10 of . Coriander leaves - 1 tbsp.
  11. {Get of To temper:.
  12. {Make ready 1 of . Ghee - 1 tbsp.
  13. {Get 2 of . Fennel seeds - 1/2 tsp.
  14. {Take 3 of . Cashews - 5 slit into two.

Steps to make Carrot Rice:

  1. 1. Cook the rice and let it cool completely. 2. Meanwhile heat 1 tbsp of ghee in kadai add fennel seeds, cashews. Roast till cashews change to golden brown. 3. Now add thinly sliced onion, minced green chilli, curry leaves. Saute a bit..
  2. 4. Now add grated carrot, turmeric powder, hing, salt. Saute nicely. 5. Add graram masala saute a bit. Now add cooked rice to this. Mix thoroughly. Adjust salt. 6. Garnish with coriander leaves. Serve hot with any chips..

So that is going to wrap this up for this exceptional food carrot rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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