Easiest Way to Prepare Perfect Brown bread Veggie idli cup cake
Brown bread Veggie idli cup cake.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, brown bread veggie idli cup cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brown bread Veggie idli cup cake is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Brown bread Veggie idli cup cake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook brown bread veggie idli cup cake using 26 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Brown bread Veggie idli cup cake:
- {Get of whole wheat brown bread.
- {Get of Bombay semolina.
- {Prepare of rice flour.
- {Take of curd.
- {Take of water to make a Idli batter.
- {Take of Salt.
- {Take of cooking soda.
- {Make ready of Ingredients for seasoning idli batter-.
- {Take of oil for seasoning.
- {Prepare of small mustard.
- {Prepare of white sesame seeds.
- {Prepare of onions finely chopped.
- {Get of grated coconut.
- {Take of finely cut coriander leaves.
- {Prepare of Idli cupcake topping -.
- {Take of onion finely chopped.
- {Get of tomato finely chopped.
- {Get of capsicum finely chopped.
- {Prepare of grated carrot.
- {Make ready of Salt.
- {Make ready of Red chilli powder.
- {Prepare of Finely chopped coriander leaves.
- {Take of Chat masala.
- {Make ready of Pizza cheese or regular cheese.
- {Prepare of silicon Cup moulds.
- {Take of oil for greasing Silicon cup moulds.
Instructions to make Brown bread Veggie idli cup cake:
- Cut all the four sides of brown bread with the help of knife..
- Make bread crumbs from 6 slices of bread with the help of food processor or you can break them with your hand into small pieces..
- Now add these bread crumbs in a deep bowl..
- Now addin rice flour, curd, salt, Water in a bread crumb bowl and mix all the ingredients with the help of spoon..
- Keep it aside for 10-15 minutes..
- After 10 minutes transfer all the ingredients to a mixer jar..
- Blend all the ingredients by adding some water to make a smooth idli batter..
- Now heat 2 tablespoon of oil in a small pan and add all the seasoning ingredients stir fry until nice aroma start coming and switch of the flame..
- Add in chopped coriander leaves to the seasoning and alow it to cool for 2-3 minutes..
- Now transfer this seasoning to the bread idli batter..
- Now ready the brown bread veggie idli cup cake topping -transfer all the ingredients of idli cup cake topping in a bowl and mix..
- Grease all the silicon cup moulds with some oil..
- Now pour this bread idli batter into greased moulds and fill upto half..
- Spread some bread idli cup cake topping over each silicon cups..
- Over this topping spread some red chilli powder,chaat masala and grated cheese as per your taste..
- Keep all the silicon cups inside the microwave and microwave them for 3-5 minutes..
- Microwave timing will change according to the capacity of your microwave..
- You can check by inserting tooth pick at the centre of idli cup cake if it comes out clean then your brown bread idli cup cakes are ready..
- You can ready these bread idli veggie cup cakes also in the oven at 180 degree centigrate for 12-15 minutes..
- Allow them to cool and demould the idli cup cake moulds..
- Serve hot with coconut chutney or any chutney your kids like in their tiffin or for evening snacks..
So that is going to wrap this up with this exceptional food brown bread veggie idli cup cake recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!