Recipe of Favorite Beef Waterfall Thai Salad

Beef Waterfall Thai Salad.

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, beef waterfall thai salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Waterfall Thai Salad is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Beef Waterfall Thai Salad is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have beef waterfall thai salad using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Waterfall Thai Salad:

1. {Make ready 1 piece of rump steak.
2. {Make ready 1 tbsp of cooking oil.
3. {Make ready of For salad.
4. {Take 1 of baby gem Lettuce (finely chopped).
5. {Get 3-5 of - Shallots (finely slices).
6. {Prepare Half of Cucumber, cut in half, deseed and cut in small chunk.
7. {Get 1 of carrot, grated.
8. {Get 1 handful of beansprout.
9. {Prepare 1 handful of cooked rice noodles.
10. {Make ready 1 handful of Coriander.
11. {Make ready 3 of Spring onion, finely chopped.
12. {Get of Sauce.
13. {Get 2 cloves of garlic, finely chopped.
14. {Get 2 tsp of Chilli flakes or finely chopped red chillies.
15. {Make ready 1 of Lime.
16. {Get 1 tbsp of chilli jam (optional).
17. {Take 1-2 tbsp of - Fish sauce.
18. {Take 1-2 tbsp of - Palm sugar or brown sugar.
19. {Take 1 tsp of finely chopped coriander.
20. {Get 1-2 tsp of grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder).

Steps to make Beef Waterfall Thai Salad:

1. Put all ingredients of sauce into the bowl and mix well..
2. Put 2 tbsp of the sauce onto rump steak and marinate the steak for about 10-15 min.
3. Mix all the salad ingredients together and leave a little bit of coriander and spring onion for garnish.
4. On a medium heat pan or griddle pan, put some cooking oil in and pan fry rump steak 8-10 min on each side for medium rare or 15 min on each side for well done. Take it out and rest for 5 min. Slice to thin stripes.
5. Place salad into the serving bowl or plate, add 6-8 slices of beef per serving. Put 2-3 tbsp of sauce on top. Garnish with coriander and spring onion..

So that is going to wrap it up with this exceptional food beef waterfall thai salad recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!