Step-by-Step Guide to Make Homemade Gajar Halwa / carrot halwa

Gajar Halwa / carrot halwa.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, gajar halwa / carrot halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Gajar Halwa / carrot halwa is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Gajar Halwa / carrot halwa is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have gajar halwa / carrot halwa using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gajar Halwa / carrot halwa:

1. {Get 10 of medium carrots.
2. {Make ready 5 cups of milk (whole/full-fat).
3. {Make ready 5 tbsp of ghee.
4. {Make ready 10 tbsp of sugar.
5. {Get 6 of elaichi / cardamom.
6. {Make ready as needed of cashew,almod,raisins chopped.

Steps to make Gajar Halwa / carrot halwa:

1. Grate the carrots after washing and peeling..
2. Take a pan and start boiling milk. Add the grated carrots and bring the mixture to boil. Then simmer.
3. The milk starts to reduce after a while. Keep stirring..
4. Add ghee and sugar. And keep stirring..
5. Add powdered cardamom to it and cook until half..
6. At last add the cashew,almod,raisins chopped to the halwa..

So that is going to wrap it up with this special food gajar halwa / carrot halwa recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!