Easiest Way to Prepare Quick Chinese Bhel
Chinese Bhel.
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, chinese bhel. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Chinese Bhel is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Chinese Bhel is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chinese bhel using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Bhel:
- {Get 100 gms of fried noodles.
- {Get 50 gms of finely sliced onion.
- {Get 50 gms of shredded carrot.
- {Get 100 gms of shredded cabbage.
- {Take 50 gms of ketchup.
- {Prepare 50 gms of schezwan chutney.
- {Take 10 gms of vinegar.
- {Prepare 10 gms of Soya sauce.
- {Take 20 gms of finely chopped garlic, ginger.
- {Get as per taste of Salt.
- {Take as required of Oil for cooking.
Steps to make Chinese Bhel:
- Take a pan and heat oil..
- Add ginger garlic paste and saute for a minute..
- Add onion and a pinch of salt.
- Add carrot & cook for 2 Mints on medium flame..
- Add half cabbage & bell peppers..
- Add all sauces & salt..
- Let it simmer for a minute..
- Add fried noodles..
- Serve hot without garnished cabbage & other veggies..
So that's going to wrap this up with this special food chinese bhel recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!