How to Prepare Any-night-of-the-week Vegetable Upma
Vegetable Upma.
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetable upma. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Vegetable Upma is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Vegetable Upma is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegetable upma using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Upma:
- {Prepare 200 gm of Rava.
- {Get 600 ml of Water.
- {Make ready 3 tbsp of Oil.
- {Prepare 1 tsp of Mustard seeds.
- {Prepare 1 tsp of Urad dal.
- {Make ready 1 tsp of Chana dal.
- {Make ready 2 tsp of Curry leaves.
- {Take 1 inch of Ginger.
- {Get 1 of Chopped green chilli.
- {Get 1 of Chopped onion.
- {Get 1 of Chopped tomato.
- {Prepare 1 of Carrot.
- {Get 1 of Potato.
- {Take 1/4 cup of Beans.
- {Get 1 handful of Green peas.
- {Prepare 1/2 tsp of Turmeric powder 1/2 tspn.
- {Take to taste of Salt.
- {Make ready 2 tsp of Cooking Oil/Ghee (For Frying the Parathas).
- {Take 2 tsp of coriander leave for garnishing.
Steps to make Vegetable Upma:
- Take all ingredients first.
- Take a pan add oil, mustard seeds crackle add chana dhall and Urad Dall. Then add onion, green chillies, ginger and Curry leaves..
- Add Tomatoes and all the vegetables cook 5 minutes in low flame. And then add rava Cook 10 minutes..
- Add hot water, Turmeric powder, salt, ghee and coriander leaves cook 5 minutes in high flame..
So that is going to wrap it up with this special food vegetable upma recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!