How to Prepare Ultimate Tofu Stew

Tofu Stew.

Tofu Stew

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, tofu stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tofu Stew is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Tofu Stew is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have tofu stew using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Stew:

  1. {Make ready 1 block of firm tofu (cut into smaller blocks).
  2. {Get 1 of boccoli.
  3. {Prepare 4 of mini corns.
  4. {Prepare 10 of shitake mushrooms (cut into half).
  5. {Take 1 of carrot (thinly sliced).
  6. {Take 1 inch of ginger (thinly chopped).
  7. {Make ready 3 of garlic cloves (minced).
  8. {Prepare 2 tbsp of potato starch or flour.
  9. {Prepare of sauce ---.
  10. {Make ready 3 tbsp of oyster sauce.
  11. {Make ready 1 tsp of sesame oil.
  12. {Get 1 tsp of cooking wine.
  13. {Take 1 tsp of soya sauce.
  14. {Make ready Pinch of salt.

Instructions to make Tofu Stew:

  1. Paper dry the tofu..
  2. In a pan, heat up the oil and add tofu. Pan fry them until they turn brown. Once cooked, set aside for later use..
  3. In another pot, add oil and garlic..
  4. Add ginger, mushrooms, carrots, mini corns in. Stir fry till fragrant..
  5. Add a cup of water, add sauce in..
  6. Add broccoli and tofu in, also flour/starch to thicken the sauce and cook for about 15 mins..
  7. Serve.

So that is going to wrap it up with this special food tofu stew recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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