Recipe of Any-night-of-the-week Moong Cheela

Moong Cheela.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, moong cheela. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Moong Cheela is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Moong Cheela is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have moong cheela using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Moong Cheela:

1. {Get of moong Daal.
2. {Get of rice flour.
3. {Make ready of onion.
4. {Prepare of capsicum.
5. {Take of carrot.
6. {Prepare of Green chilli.
7. {Make ready of chopped coriander leaves.
8. {Make ready of Salt.
9. {Make ready of Red chilli powder.
10. {Take of garam masala.
11. {Prepare of cumin seeds.
12. {Take of chaat masala.
13. {Prepare of Eno.
14. {Get of Cooking Oil.
15. {Get of water.

Instructions to make Moong Cheela:

1. Wash and Soak moong Daal for 4 hours and then grind it to a smooth paste..
2. Transfer it in a mixing bowl. Add rice flour, salt, red chilli powder, turmeric powder, garam masala, chaat masala and cumin seeds. Add chopped coriander leaves and green chilli. Mix well..
3. Now grate one carrot, chop onion and capsicum and mix these vegetables in the mixture. Add eno fruit salt and mix gently..
4. Heat a non stick griddle and brush with a little cooking Oil and put two tb spoon of mixture and spread it with the help of spetula. Cook on low flame put cooking oil around the cheela. Flip the side when done..
5. Cook from other side also till golden brown. Pour little cooking oil around the cheela..
6. Serve hot with sauce..

So that's going to wrap this up for this special food moong cheela recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!