Recipe of Any-night-of-the-week Punjabi Tadka Masala Maggi

Punjabi Tadka Masala Maggi.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, punjabi tadka masala maggi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Punjabi Tadka Masala Maggi is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Punjabi Tadka Masala Maggi is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook punjabi tadka masala maggi using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Punjabi Tadka Masala Maggi:

1. {Get of Maggi.
2. {Prepare of cooking oil.
3. {Make ready of cumin seeds.
4. {Prepare of onion.
5. {Make ready of carrot.
6. {Make ready of fresh peas.
7. {Take of red chilli powder.
8. {Get of Taste maker of Maggi which is inside Maggi pack.
9. {Prepare of water.
10. {Take of boiled corns.
11. {Prepare of paneer cubes.

Steps to make Punjabi Tadka Masala Maggi:

1. Open maaggi pack and transfer it in a plate with taste maker..
2. Heat oil in a wok. Add cumin seeds and when cumin seeds splutter put finely chopped onions. Sauté for 2 minutes. Add peas and carrots and saute for 2-3 minutes or till peas are soft. Add Maggi and taste maker..
3. Mix it well. Add 1 cup water and stir and cover it with a lid..
4. Cook on low flame till all water is absorbed..
5. Serve hot garnished with boiled corns and paneer cubes..

So that's going to wrap this up with this special food punjabi tadka masala maggi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!