How to Prepare Super Quick Homemade Carrot halwa
Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, carrot halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Carrot halwa is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Carrot halwa is something that I have loved my whole life. They're fine and they look wonderful.
Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
To begin with this particular recipe, we must first prepare a few components. You can have carrot halwa using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot halwa:
- {Make ready 1 kg of Carrots (peeled and chopped).
- {Make ready 3 cups of Milk:.
- {Make ready 1 cup of Sugar:.
- {Make ready 1/4 cup of Desi ghee:.
- {Prepare 1/2 cup of Milk powder.
- {Make ready 5 tablespoon of Khoya.
- {Make ready 4 teaspoon of Nuts(almonds, pistachios, cashews):.
Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.
Instructions to make Carrot halwa:
- In a pot boil the milk and add carrots. Cook on low flame. When milk dries out, add sugar and cook until all water dries out..
- It's time to add desi ghee then cook, cook and cook until oil becomes separate. Add milk powder and half of the nuts(crushed), mix well, cook for more 5 minutes and it's ready to eat..
- Garnish with nuts/khoya..
It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.
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