How to Prepare Ultimate Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Carrot halwa is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Carrot halwa is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook carrot halwa using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa:

1. {Make ready 500 gms of orange carrot.
2. {Make ready 2 cups of milk.
3. {Get 1/2 cup of sugar.
4. {Prepare 1/2 cup of mava.
5. {Take 2 tbsp of ghee.
6. {Get 1 tsp of cardamom powder.
7. {Make ready 1/4 cup of chopped almonds.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Instructions to make Carrot halwa:

1. Peel the carrots and grate it..
2. In a non stick pan take mava cook till ghee separates. Then take it out into a bowl and keep it aside..
3. In the same pan take grated carrots and cook for 5 minutes..
4. Add milk and stir it. Cook till all the milk absorbed in carrots..
5. Add sugar and cook till it leaves the sides of a pan..
6. Add mava and cook for another 5 minutes..
7. Add cardamom powder, ghee and chopped almonds. Cook for 1 minute and switch off the flame. Halwa is ready..

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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