Simple Way to Make Quick Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Carrot halwa Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Carrot halwa is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Carrot halwa is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot halwa using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot halwa:

  1. {Get 1 kg of carrot.
  2. {Prepare 1/2 litre of milk.
  3. {Make ready to taste of Sugar.
  4. {Prepare 1/2 cup of ghee.
  5. {Take handful of Raisins.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Instructions to make Carrot halwa:

  1. Peel off the skin of the carrot and shredded it or cut into very thin pieces.
  2. Keep a cook add the. Shredded carrots add milk cover the lid and leave for two whistle.then switch it off.
  3. Open the lid keep in low flame and start stirring till it become thick.add sugar and let it combine well.while stirring b careful it may pop up..
  4. To a pan add ghee add raisins and add to the carrot halwa..
  5. Mix well and serve hot or cold.

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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