Simple Way to Prepare Homemade Pastichio Au Gratin

Pastichio Au Gratin.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, pastichio au gratin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pastichio Au Gratin is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. Pastichio Au Gratin is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have pastichio au gratin using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pastichio Au Gratin:

1. {Take 1 package of Turbular Pasta medium size.
2. {Make ready 2 of Eggs.
3. {Take 2 cups of Ham chopped.
4. {Get 1 cup of Bacon (optional).
5. {Get 1 1/2 cup of Baby Carrots.
6. {Make ready 1 1/2 cup of Peas.
7. {Get 1/2 cup of boiled Pasta water.
8. {Make ready 2 teaspoons of Cinnamon.
9. {Take of Salt.
10. {Take of Pepper.
11. {Get of Bechamel Sauce:.
12. {Take 4 cups of Milk.
13. {Take 5 tablespoons of All Purpose Flour.
14. {Take 4 tablespoons of Cooking Butter.
15. {Get of Salt.
16. {Make ready 1 of Egg.
17. {Prepare of Nutmeg (optional).

Instructions to make Pastichio Au Gratin:

1. Boil Pasta for about 20 minutes…drain, but keep about 1/2 cup of the water to add into the Pasta mix, then set aside to cool for about 15 minutes. In the meantime start the Bechamel sauce by first adding in the Butter and then the Flour. While stirring add in the Milk Salt, Pepper, Egg, Nutmeg and stir continuously..
2. By now the Pasta has cooled off, add in the ingredients along with a 1/2 cup of Pasta water that was set aside, and 1/2 of the Bechamel sauce and mix. Top Pasta with some Cinnamon, butter, and the rest of the Bechamel Sauce, Pre-heat oven at 200 degrees for 1 hour. Let cool before cutting..
3. .

So that is going to wrap this up for this special food pastichio au gratin recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!