Simple Way to Prepare Quick Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, carrot halwa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Carrot halwa is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Carrot halwa is something that I've loved my entire life.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

To begin with this recipe, we must prepare a few components. You can have carrot halwa using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Carrot halwa:

1. {Get 1kg of Carrot.
2. {Take 1/2 litre of Full cream milk.
3. {Make ready 150 g of Mawa.
4. {Make ready 200 grm of Nalen Gur.
5. {Prepare 1 of Cardamom.
6. {Prepare as needed of Dry fruits.
7. {Make ready Pinch of salt.
8. {Prepare 3 tablespoon of Ghee.
9. {Get 2 of Bay leaves.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Instructions to make Carrot halwa:

1. First carrot are crushed with the help of crusher.
2. Now add ghee in the pan add cardamom,add bay leaves add crushed carrot in the pan.
3. Mix well keep stir in high flame.
4. Now low the flame cover. with the lid rest for ten minutes in that period open the lid and stir.
5. Next cover and cook up to half of the Carrot becomes add that time add Mawa mix well add Pinch of salt cover after ten minutes add milk mix well.
6. When boiled carrot and milk add Nalen gur mix well low the flame.
7. Add half of dry fruits mix well.
8. When carrot thickens add to the bowl add remaining dry fruits and remaining mawa spread over it garnish with the rose petals.
9. Delicious carrot halwa is ready.

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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