Steps to Prepare Homemade Roasted Veggie Salad

Roasted Veggie Salad.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted veggie salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted Veggie Salad is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Roasted Veggie Salad is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have roasted veggie salad using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Veggie Salad:

1. {Take 1 of cauliflower.
2. {Take 1/2 of broccoli.
3. {Prepare 2 of carrots.
4. {Make ready Handful of chopped mint and coriander.
5. {Get of Salt, pepper.
6. {Prepare of Greek yoghurt.
7. {Prepare of Mustard.
8. {Prepare Half of Red onion.
9. {Get of Pomegranate (optional).
10. {Take of Thinly sliced ginger.
11. {Make ready Half of lemon.
12. {Prepare Half of tomato.
13. {Prepare of Cooking oil.

Instructions to make Roasted Veggie Salad:

1. Chop the veggies..
2. In a bowl, add 2 tablespoon oil, salt, pepper. Add carrots, cauliflower, broccoli to it. Mix well..
3. Spread evenly on a baking tray. Roast for 30 minutes at 180 degrees..
4. In a bowl, add 2 tablespoon of greek yoghurt, 1 tablespoon mustard, and thinly sliced ginger. Mix well..
5. Now add chopped spring onion, tomato, mint and coriander..
6. Add the roasted veggies. Toss it gently. Can add some pomegranate on the top while serving..

So that is going to wrap it up for this special food roasted veggie salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!