Easiest Way to Prepare Quick Asian cabbage slaw
Asian cabbage slaw.
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, asian cabbage slaw. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Asian cabbage slaw is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Asian cabbage slaw is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook asian cabbage slaw using 35 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Asian cabbage slaw:
- {Make ready of Shredded green cabbage 🥬.
- {Get of ▪️1 onion, finely diced.
- {Get of ▪️1 onion finely diced.
- {Prepare of Julienned carrot 🥕.
- {Get of ▪️4 cloves garlic, minced.
- {Prepare of ▪️4 cloves garlic, minced.
- {Take of Finely sliced pepper.
- {Prepare of ▪️1 green chilli, minced.
- {Make ready of ▪️1 green chilli, minced (sub for 1/2 teaspoon red chilli powder).
- {Get of Finely sliced spring onions.
- {Get 1 tablespoon of light soya sauce.
- {Get of ▪️1 cup spinach.
- {Make ready of ▪️1 teaspoon paprika.
- {Prepare 1 teaspoon of date syrup/honey.
- {Prepare of ▪️1/2 cup peas.
- {Take of ▪️1/2 teaspoon cumin powder.
- {Take 1 tablespoon of water.
- {Prepare of ▪️1 cup mushrooms, finely diced.
- {Take of ▪️1/2 teaspoon cayenne pepper.
- {Take 1 teaspoon of sesame seeds.
- {Make ready of ▪️1/4 cup broccoli stalk, finely diced.
- {Make ready of ▪️1/2 teaspoon black pepper.
- {Take 1/2 teaspoon of chilli flakes 🔥.
- {Make ready cube of ▪️1 vegetable stock.
- {Get of ▪️1/2 teaspoon oregano.
- {Take of ▪️1/4 teaspoon black pepper.
- {Prepare of ▪️1/2 teaspoon honey.
- {Get of ▪️1 1/2 cup water.
- {Take of ▪️1/4 cup water.
- {Make ready of ▪️20g preferred cheese.
- {Make ready to taste of ▪️Salt.
- {Prepare to taste of ▪️Salt.
- {Make ready of ▪️Coconut oil for rolling.
- {Take of ▪️Coconut oil for cooking.
- {Take of ▪️Optional (but suggested!)- knob of butter .
Instructions to make Asian cabbage slaw:
- Add all the ingredients together and serve!.
- ▪️Add the garlic, chilli, mushroom, peas and broccoli stalks and cook for 5-7 minutes on low heat until tender. ▪️In a food processor, purée the spinach and water. ▪️Add the rice to the pan and cook on medium heat until the grains are translucent. ▪️Stir in the spinach purée, salt, black pepper and stock cube and cook on low heat for 15-20 minutes until your preferred texture. ▪️Switch the gas off and stir in your cheese and add a.
- ▪️Add the garlic, chilli and spices and cook for 2-3 minutes on low heat. ▪️Add in the passata sauce, water, honey and salt. Let simmer for 15 minutes on low heat (this will reduce the acidity of the tomatoes). If you prefer a thicker sauce, add in 2 tablespoon of plain flour and mix well into the simmered sauce..
So that's going to wrap this up with this exceptional food asian cabbage slaw recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!