Recipe of Award-winning Beef Waterfall Thai Salad

Beef Waterfall Thai Salad.

Beef Waterfall Thai Salad

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, beef waterfall thai salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Waterfall Thai Salad is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Beef Waterfall Thai Salad is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook beef waterfall thai salad using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Waterfall Thai Salad:

  1. {Take 1 piece of rump steak.
  2. {Make ready 1 tbsp of cooking oil.
  3. {Make ready of For salad.
  4. {Make ready 1 of baby gem Lettuce (finely chopped).
  5. {Make ready 3-5 of - Shallots (finely slices).
  6. {Get Half of Cucumber, cut in half, deseed and cut in small chunk.
  7. {Prepare 1 of carrot, grated.
  8. {Make ready 1 handful of beansprout.
  9. {Make ready 1 handful of cooked rice noodles.
  10. {Prepare 1 handful of Coriander.
  11. {Get 3 of Spring onion, finely chopped.
  12. {Take of Sauce.
  13. {Get 2 cloves of garlic, finely chopped.
  14. {Make ready 2 tsp of Chilli flakes or finely chopped red chillies.
  15. {Make ready 1 of Lime.
  16. {Take 1 tbsp of chilli jam (optional).
  17. {Prepare 1-2 tbsp of - Fish sauce.
  18. {Take 1-2 tbsp of - Palm sugar or brown sugar.
  19. {Take 1 tsp of finely chopped coriander.
  20. {Make ready 1-2 tsp of grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder).

Instructions to make Beef Waterfall Thai Salad:

  1. Put all ingredients of sauce into the bowl and mix well..
  2. Put 2 tbsp of the sauce onto rump steak and marinate the steak for about 10-15 min.
  3. Mix all the salad ingredients together and leave a little bit of coriander and spring onion for garnish.
  4. On a medium heat pan or griddle pan, put some cooking oil in and pan fry rump steak 8-10 min on each side for medium rare or 15 min on each side for well done. Take it out and rest for 5 min. Slice to thin stripes.
  5. Place salad into the serving bowl or plate, add 6-8 slices of beef per serving. Put 2-3 tbsp of sauce on top. Garnish with coriander and spring onion..

So that is going to wrap this up with this special food beef waterfall thai salad recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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