Recipe of Favorite Orange Celeriac - Turkish Homemade Cooking

Orange Celeriac - Turkish Homemade Cooking.

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, orange celeriac - turkish homemade cooking. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Orange Celeriac - Turkish Homemade Cooking is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Orange Celeriac - Turkish Homemade Cooking is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have orange celeriac - turkish homemade cooking using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Orange Celeriac - Turkish Homemade Cooking:

1. {Take 1 of Celeriac (Knob Celery).
2. {Take 1 of Onion.
3. {Prepare 1 of Potato.
4. {Take 1 of Carrot.
5. {Take 40 grams of Green peas.
6. {Take 1 tsp of Sugar.
7. {Take 1/2 tsp of Salt.
8. {Take 1/2 of orange ★Orange (squeezed juice).
9. {Get 1/2 of lemon ★Lemon (squeezed juice).
10. {Prepare 50 ml of ★Olive oil.
11. {Take 1 of slightly under 750 ml ★Water.
12. {Make ready 1 of Dill (optional).
13. {Take 1 tbsp of Olive oil (for stir frying).

Instructions to make Orange Celeriac - Turkish Homemade Cooking:

1. Mince the stalks and stems of the celery. Cut the root into 3-4 cm cubes. ※The larger the pieces are, the softer and flakier they become..
2. Thinly slice the onion and cook in the frying pan. Once tender, add the 1.5cm cubes of potato and carrot..
3. Once cooked, add the green peas, sugar, and salt for flavor..
4. Place the celeriac in a pot. Add the stir-fried vegetables on top..
5. Top with the minced celery leaves and stalks..
6. Add the ★ ingredients, cover with a lid, and simmer for 15-20 minutes..
7. Once the vegetables have softened, arrange on a dish and garnish with dill..
8. It's done..

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