Recipe of Ultimate Mixed Vegetable Sabji

Mixed Vegetable Sabji.

Mixed Vegetable Sabji

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, mixed vegetable sabji. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mixed Vegetable Sabji is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mixed Vegetable Sabji is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have mixed vegetable sabji using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Vegetable Sabji:

  1. {Prepare 2 of Carrots cut in cubes.
  2. {Get 1/2 cup of Cabbage cut finely.
  3. {Make ready 1/2 cup of Green peas.
  4. {Make ready 1 of Potato small cut in cubes.
  5. {Make ready 1 cup of mix vegetable(Cauliflower, Paneer, french beans, mushrooms).
  6. {Take 1 of Finely chopped tomato.
  7. {Get 1 of Finely chopped onion.
  8. {Get 2 of Finely chopped green chillies.
  9. {Make ready 1 tsp of Ginger garlic paste.
  10. {Make ready 2 tsp of Chopped coriander leaves to garnish.
  11. {Prepare 2 tsp of Lemon juice.
  12. {Make ready 1 tsp of Mustard seeds.
  13. {Prepare 1.5 tsp of Cumin seeds.
  14. {Prepare 1/4 tsp of Hing/asafoetida.
  15. {Prepare 1/2 tsp of Turmeric powder.
  16. {Get 1 tsp of Chilli powder.
  17. {Take 1.5 teaspoons of Coriander powder.
  18. {Make ready 1/2 tsp of Saunf / fennel powder.
  19. {Take 1/2 tsp of Garam masala.
  20. {Make ready 1/4 tsp of Sugar.
  21. {Prepare to taste of Salt.
  22. {Make ready as needed of Water.
  23. {Prepare 1 tablespoon of Cooking oil.

Steps to make Mixed Vegetable Sabji:

  1. First, heat a karahi/ pan. Add oil. When it heats,add the Mustard seeds and cumin seeds..
  2. When the seeds splutter, add hing. Stir once. Add onions. Stir and saute' till soft. Then add the Ginger garlic paste. Saute well. Add turmeric powder and mix well..
  3. Then add potatoes and combine well. Then add carrots, cabbage and mix well. Add 1/4 cup hot water, pinch of salt and sugar and cook with cover on medium flame..
  4. When veggies are soft add peas, tomatoes and cook again till the tomatoes are done. Then mix all spices in a small bowl and make a paste with water. Add it to the subji, mix well. Adjust salt as per taste. Then add gram masala and mix..
  5. Then cook covered for 1 minute to let the subji absorb the spices. Then turn off flame. Then lastly mix in the lemon juice and combine well..
  6. Garnish with chopped coriander leaves. Serve it hot with paratha, fulka roti or with Dal and rice. Enjoy yummy meal..

So that is going to wrap it up for this special food mixed vegetable sabji recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url