Steps to Prepare Super Quick Homemade Chayotte Gratin
Chayotte Gratin.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, chayotte gratin. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Chayotte Gratin is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Chayotte Gratin is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chayotte gratin using 13 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chayotte Gratin:
- {Make ready 2 of chayottes peeled and cut in thick slices lengthwise.
- {Make ready 1 of potato - peeled sliced.
- {Get 2 of medium size carrots - peeled sliced.
- {Get to taste of Salt and pepper.
- {Take of Make a Bechamel sauce: ingredients below.
- {Make ready 120 mls of liquid milk.
- {Get 1 Tbs of flour.
- {Make ready 100 mls of double cream.
- {Make ready Sprig of thyme or dried herbs.
- {Get of Grated cheese.
- {Prepare Pinch of cumin powder.
- {Prepare of Smoked paprika (optional).
- {Make ready slices of Hard boiled eggs (optional) cut in.
Steps to make Chayotte Gratin:
- Place all the vegetables in a bowl, sprinkle with some water. Season with a little salt, cover and steam for 2 minutes in the microwave..
- Meanwhile prepare the Bechamel sauce. Place a saucepan on the hob, add butter followed by flour. Stir well.
- Start adding the milk whisking vigorously to avoid lumps forming..
- The sauce will start to thicken. Season with salt and cumin powder..
- As the sauce thickens, add some smoked paprika if using. Add grated cheese and stir well until melted..
- Turn the heat off. Remove from heat..
- Heat the oven at 200 C while you start to assemble the dish together..
- Place the steamed vegetables in an ovenproof dish..
- Place the sliced boiled egg around, randomly..
- Now pour over the sauce, sprinkle with chopped fresh herbs and grated cheese..
- Place in a preheated oven to cook for approximately 20-30 minutes until it stats to bubble and golden on the top..
- Once cooked remove from the oven. Leave to cool down for at least 10 minutes before serving..
- Enjoy on its own or with fresh bread..
So that's going to wrap this up for this exceptional food chayotte gratin recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!