Easiest Way to Make Award-winning Carrot cake with raisins on top

Carrot cake with raisins on top.

Carrot cake with raisins on top

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, carrot cake with raisins on top. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Carrot cake with raisins on top is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Carrot cake with raisins on top is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook carrot cake with raisins on top using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Carrot cake with raisins on top:

  1. {Prepare of flour.
  2. {Prepare of medium size grated carrots.
  3. {Make ready of cooking oil.
  4. {Take of butter milk.
  5. {Get of eggs.
  6. {Get of baking soda.
  7. {Take of baking powder.
  8. {Prepare of Cinnamon.
  9. {Prepare of raisins.
  10. {Get of sugar.

Steps to make Carrot cake with raisins on top:

  1. In a bowl sieve in a mixture of flour, baking soda, baking powder and Cinnamon, set aside..
  2. Separate egg yellow and egg white.
  3. In a different bowl add in oil, egg yellow, sugar,butter and whisk gentle in one direction.
  4. To the wet ingredients add in the flour mix and whisk.
  5. Beat the egg white at high speed till it becomes firm.
  6. Add the foam like egg white to the paste and fold in..
  7. Pour in your prepared baking tin, pour the raisins on top and bake for 50mins at 170 degrees.

So that's going to wrap it up with this special food carrot cake with raisins on top recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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