How to Prepare Ultimate Carrot Banana Muffins (no eggs)

Carrot Banana Muffins (no eggs).

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, carrot banana muffins (no eggs). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Carrot Banana Muffins (no eggs) is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Carrot Banana Muffins (no eggs) is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot banana muffins (no eggs) using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Banana Muffins (no eggs):

1. {Take of Wet Ingredients:.
2. {Prepare 1 of ripe banana (mashed).
3. {Get 2 of carrots (finely chopped).
4. {Make ready 1/2 cup of milk.
5. {Get 1/4 of cooking oil.
6. {Take 1/4 cup of honey.
7. {Get 1 tablespoon of apple cider vinegar.
8. {Get 1 teaspoon of vanilla extract.
9. {Make ready of Dry Ingredients:.
10. {Take 3/4 cup of flour.
11. {Prepare 1/2 cup of wheat bran.
12. {Take 1/2 cup of oats.
13. {Take 2 tablespoon of mixed seeds.
14. {Get 1 teaspoon of baking powder.
15. {Take 1 teaspoon of baking soda.
16. {Take 1 teaspoon of cinnamon.
17. {Prepare 1 pinch of salt.

Steps to make Carrot Banana Muffins (no eggs):

1. Preheat the oven to 180’C..
2. Lightly grease a 12 hole muffin tray and set aside..
3. Mix together all the wet ingredients in a medium bowl..
4. Mix together all the dry ingredients in a separate large bowl..
5. Alternatively replace the flour and wheat bran with 1 1/4 cup whole wheat flour or all-purpose flour..
6. Add the wet ingredients to the dry ingredients and mix until this combined (do not overmix)..
7. Divide batter evenly into the muffin cups..
8. Bake for 25-30 minutes, until toothpick inserted into the center comes out clean..
9. Let muffins cool in the pan for 5 minutes..
10. Transfer onto a cooling rack to cool completely..

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