Recipe of Speedy Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer

Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer.

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, honey ginger tofu salad with almond and medjool dates appetizer. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook honey ginger tofu salad with almond and medjool dates appetizer using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer:

1. {Get 4 of square prefried tofu.
2. {Take 1/2 cup of thinly slicevginger.
3. {Make ready 1 cup of thinly slice cucumber.
4. {Make ready 1 cup of thinly slice baby carrots.
5. {Get 3 of cherry tomato.
6. {Prepare of honey ginger sauce.
7. {Get 3 grams of tbsp of honey.
8. {Make ready 3 tbsp of heinz chili sauce.
9. {Take 3 tbsp of heinz tomato sauce.
10. {Prepare 2 tbsp of light soy sauce.
11. {Get of adfitional add on options.
12. {Prepare 10 of almond nut.
13. {Take 5 of medjool dates.

Instructions to make Honey Ginger Tofu Salad With Almond And Medjool Dates Appetizer:

1. Slice into half the prefried tofu then slice inthe middle and baked it till its lightly crispy at 180 C for about 10 minutes then set aside.
2. With oil pan fried the thinly slice ginger then add in the honey ginger sauce mixture then off heat and let it cool.
3. ANOTHER SERVING OPTION IS,,,,HONEY GINGER TOFU SALAD APPETIZER, just staff in all ingredients then additional add on og almond nuts and medjool dates.
4. OPTIONAL SERVING ALL IN A PAN SALAD,layer the baked prefried tofu around the pan and add in then thinly slice crunchy cucumber and thinly slice baby carrot with cherry tomato and mix well then serve.

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