Easiest Way to Prepare Favorite Momo Soup(Veg)

Momo Soup(Veg).

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, momo soup(veg). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Momo Soup(Veg) is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Momo Soup(Veg) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook momo soup(veg) using 34 ingredients and 37 steps. Here is how you cook that.

The ingredients needed to make Momo Soup(Veg):

1. {Take 4 of medium ripe Tomatoes.
2. {Prepare 1 of Onion finely chopped.
3. {Prepare 3-4 of cloves.
4. {Take 1 of small piece of Cinnamon.
5. {Get 2-3 of Bay leaves.
6. {Prepare 1 teaspoon of garlic and ginger paste.
7. {Make ready 1 teaspoon of Chilli powder or as per your taste.
8. {Get 1/4 of th teaspoon Turmeric powder.
9. {Prepare 2 tablespoon of Cooking oil.
10. {Make ready 1 teaspoon of hot Chilli sauce.
11. {Make ready 1 teaspoon of Sugar.
12. {Make ready to taste of Salt.
13. {Make ready of For Vegetable stock.
14. {Make ready 1 of small piece Cabbage.
15. {Take 1 of small Carrot.
16. {Take 1 of small piece of Beetroot.
17. {Get 1 of small Onion.
18. {Get 3-4 of whole Black pepper.
19. {Take To taste of Salt.
20. {Take of For vegetable Momo.
21. {Take 1 cup of All purpose flour.
22. {Get 1/4 of th teaspoon Baking powder.
23. {Take 1 pinch of Salt.
24. {Take 1 cup of shredded Cabbage.
25. {Make ready 1/2 cup of Carrot thinly chopped.
26. {Prepare 1 of small Onion chopped.
27. {Prepare 3-4 cloves of Garlic thinly chopped.
28. {Make ready 1 tablespoon of cooking Oil.
29. {Get 1 teaspoon of Soya sauce.
30. {Take 1/2 teaspoon of Vinegar.
31. {Get 1 teaspoon of Chilli flakes.
32. {Prepare 1 teaspoon of Cornflour.
33. {Take to taste of Salt.
34. {Get As needed of Fresh Coriander leaves to garnish.

Instructions to make Momo Soup(Veg):

1. Prick 4 tomatoes and then roast them in stove top..
2. Remove them when they are charred from all sides..
3. Discard the skin and keep aside..
4. Heat cooking oil in a heavy bottomed pan and add in chopped onion..
5. Saute for a minute or until onions become pink in colour and then add in ginger-garlic paste, bay leaves, cinnamon, cloves and salt..
6. Cook for anther minute and then add in turmeric powder and red chilli powder..
7. Stir and mix well by adding water. Cook for 2 minutes..
8. Roughly Chop the roasted tomatoes and add to the pan..
9. Stir well, cover the pan and simmer for about 10 minutes..
10. For the vegetable stock, roughly chop cabbage, carrot, beetroot and onion. Also chopped garlic cloves..
11. Place the vegetables in hot water along with whole black pepper and salt..
12. Cook in medium heat for about 30 minutes. Your vegetable stock is ready. You can make them before starting to make soup..
13. Strain and add in this stock to the tomato soup..
14. Simmer and cook the soup with the stock for about 10 minutes..
15. After 10 minutes add in hot chilli sauce and sugar and mix..
16. Give it a good stir and remove from heat. Discard bay leaves, cinnamon stick and cloves..
17. When the mixture cools down a bit, transfer to the blender and blend to make a smooth soup..
18. Transfer to the pan again and keep aside..
19. For the vegetable momo, first take flour along with baking powder and a pinch of salt..
20. Mix well and then make a dough with the help of water. Cover and keep aside for at least 20 minutes..
21. For the stuffing, shred cabbage, a small carrot, a small onion.Also chop cloves..
22. Heat oil in a pan and saute chopped garlic for few seconds..
23. Next add in all the chopped vegetables and saute for about 2 minutes..
24. Add in chilli flakes, salt, soya sauce and vinegar..
25. Give it a good mix and lastly add in cornflour..
26. Give it a last mix and remove from heat. The vegetables should be crunchy in texture. So don't cook for a long time..
27. Take out the momo dough, knead again for a minute and then roll into a thin big circle..
28. Take a cookie cutter or any other thing with which cut the sheet into small puri like shape..
29. Take one puri, place prepared stuffing at the centre..
30. Rub water in the edge of the circle and fold it to a dumpling shape..
31. Similarly make all the dumplings or momos..
32. Place them to a steamer (put some gap between the momos)..
33. Steam them for about 8 to 10 minutes. I steamed all the momos in 2 batches..
34. After 8 to 10 minutes remove from steamer. I made about 18 medium sized momos..
35. Heat the prepared soup again and transfer to individual soup bowls..
36. Slide on some hot steaming momos, garnish with some chopped coriander leaves and serve immediately..
37. .

So that is going to wrap this up for this exceptional food momo soup(veg) recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!