Recipe of Ultimate Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, carrot halwa. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Carrot halwa is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Carrot halwa is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook carrot halwa using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot halwa:

1. {Get 500 grams of Carrot.
2. {Make ready 500 ml of Milk.
3. {Get 250 grams of Sugar.
4. {Get 100 grams of Clarified butter/Ghee.
5. {Prepare 10 of Cardamom.
6. {Make ready 100 grams of Badam/dry fruits.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Steps to make Carrot halwa:

1. Keep all required ingredients in a tray. Wash and greate the carrots..
2. Heat the pan- ghee roast badam/dry fruits trans to a bowl then put grated carrot and ghee roast on sim heat, add sugar mix well..
3. Add milk, stir on sim heat for 15-20 minutes, when watery content evaporates add cardamom powder, ghee roasted badam/dry fruits and ghee. Mix well. Carrot halwa is ready..

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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