Recipe of Ultimate Sopa de Pollo
Sopa de Pollo.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, sopa de pollo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sopa de Pollo is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Sopa de Pollo is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have sopa de pollo using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sopa de Pollo:
- {Make ready 2 lbs of assorted bone-in chicken (or your preference is fine).
- {Make ready 6 of garlic cloves minced or mashed.
- {Take 1 tsp of ground oregano.
- {Take 1 tsp of whole Allspice (remove after cooking).
- {Prepare 1 1/2 Tbs of chicken bouillon.
- {Get 1/2 of Lime (freshly squeezed).
- {Take 1 of Onion (diced).
- {Prepare 2 Tbs of fresh cilantro.
- {Take 1 Tsp of Sazon.
- {Get 3 of carrots (sliced).
- {Make ready 3 stalks of celery (sliced).
- {Take 1 1/2-2 lbs of yuca.
- {Get 1 lb. of auyama or calabaza.
- {Take of Water.
- {Prepare of Salt and pepper to taste.
- {Prepare of Your choice of pasta/noodles.
Instructions to make Sopa de Pollo:
- Marinate chicken anywhere from 20 minutes to overnight using garlic, oregano, lime juice, salt and pepper to taste. Put the chicken in a large pre-heated soup pot. Cook for about 5 min tuning chicken once (do not brown) Add carrots, celery and onion until it starts to sweat and then cover with cold water just enough to cover the chicken. Bring to a boil, uncovered, until the chicken meat falls off of the bones (skim off foam every so often)..
- Once the soup comes to a boil you can add your yuca and auyama/calabaza. Stir then add your chicken bouillon, allspice and fresh cilantro. Stir..
- NOTE: I add a little saźon for color purposes.... so just sprinkle little by little until you achieved the color you'd like. Also I add water as needed keeping all ingredients completely submerged.
- Cook for about 30 minutes on medium. !!!!REMOVE ALLSPICE!!!! I make my pasta in a separate pot according to package (i use orzo or acini de pepe) and then I add it directly to personal bowl and then pour the soup on top of it..
- You can eat this meal with bread crackers or I made it with fresh homemade pico de gallo it was super yummy (add pico and cilantro as a garnish).
So that's going to wrap it up with this exceptional food sopa de pollo recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!