Step-by-Step Guide to Make Quick Vegetable Sauté

Vegetable Sauté.

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, vegetable sauté. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegetable Sauté is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Vegetable Sauté is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable sauté using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Sauté:

1. {Prepare 1 of Medium sized Carrot (thin sliced).
2. {Take 1 of Onion (cut in cubes).
3. {Get 1 of Tomato (deseeded and cut in cubes).
4. {Get 1/2 of Capsicum (cut in cubes).
5. {Prepare 1/2 Cup of Cottage Cheese (cut in cubes).
6. {Prepare 1/2 Cup of Broccoli (cut in cubes).
7. {Get 1/2 Cup of Steamed Long Beans (sliced).
8. {Prepare as needed of Green Chillies (sliced/chopped).
9. {Get as needed of Ginger and Garlic (sliced).
10. {Get 1 Pinch of Turmeric.
11. {Prepare 1/2 tsp of lemon juice.
12. {Prepare To Taste of Salt.
13. {Get as needed of Oil For Cooking.

Instructions to make Vegetable Sauté:

1. Add oil in a pan and heat up. Add green chillies, ginger and garlic. Sauté for a while..
2. Add all the vegetables one by one and sauté each after adding to oil. Add turmeric and mix well. Cook for 5 minutes with lid on..
3. Add Paneer and sauté carefully so that it doesn't breaks..
4. Add salt and lemon juice. Cook for another 2 minutes without lid and turn the heat off..

So that is going to wrap this up for this special food vegetable sauté recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!