Recipe of Quick Carrot Halwa

Carrot Halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, carrot halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Carrot Halwa is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Carrot Halwa is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook carrot halwa using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Halwa:

1. {Get 300 grams of Carrot.
2. {Prepare 1/2 cup of Condensed milk.
3. {Take 1 tbsp of raisins.
4. {Prepare 1 tbsp of pistachios flakes.
5. {Prepare 1 tbsp of Cashews flakes.
6. {Make ready 1 tbsp of Almond flakes.
7. {Make ready 3 cups of milk.
8. {Get 1 tbsp of ghee.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Steps to make Carrot Halwa:

1. Grate peel the carrots and finely grate all the carrots in a bowl and keep all the other ingredients ready..
2. Heat a pan add ghee when ghee melts add grated carrots and cook till moisture evaporates completely. Now add milk and keep stirring continuously till Halwa thickens add raisins and all dry fruits and mix well..
3. Add Condensed milk & cook till moisture evaporates and ghee releases. Transfer in shape mould and unmould in a plate..
4. Serve yummy and delicious carrot halwa in a plate..

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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