Steps to Prepare Any-night-of-the-week Egg Biryani

Egg Biryani.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, egg biryani. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Egg Biryani is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Egg Biryani is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook egg biryani using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egg Biryani:

1. {Take of boiled and drained rice (white/brown).
2. {Prepare of eggs boiled.
3. {Make ready of plain yoghurt.
4. {Prepare of onions.
5. {Make ready of tomatoes.
6. {Get of Veggies of your choice(cauliflower, broccoli, peas, carrots, Beans, potatoes).
7. {Prepare of Cooking oil.
8. {Prepare of Spices-.
9. {Take of bay leaves.
10. {Take of cardamom seeds.
11. {Take of cinnamon.
12. {Take of cloves.
13. {Make ready of cumin.
14. {Get of black pepper powder.
15. {Take of dried red chillies.
16. {Make ready of salt, red chilli powder, garam masala.

Steps to make Egg Biryani:

1. Heat a spoon of oil in a pan. Add boiled eggs in it. Stir fry the eggs till the skin is golden brown from all sides. Keep them aside..
2. Heat some more oil in the pan. Put bay leaf, cumin, cinnamon, cloves, cardamom seeds and roast till the aroma starts releasing..
3. Add chopped onions and saute till onions are caramelized. Take out some onions to be used later..
4. Add tomatoes, salt, pepper, garam masala, red chilli powder and stir occasionally..
5. When the oil starts to release a bit, add yogurt and give it a good stir..
6. Add all the chopped veggies and add water according to veggies just enough to cook them and cover with a lid..
7. When the veggies are soft and cooked slightly, take out half a portion of veggies and put in half boiled rice and two eggs, Then again layer with remaining veggies, eggs and rice in the same order..
8. Put the remaining onions and some fresh coriander leaves and cover with the lid..
9. Slow the gas to medium and seal the lid with kneaded dough so as no steam is released..
10. Cook for 10 minutes. Your Aromatic Biryani is ready!!! Enjoyy.

So that's going to wrap it up for this exceptional food egg biryani recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!