How to Make Ultimate Creamy cheesey potatoe bacon soup
Creamy cheesey potatoe bacon soup. The whole family enjoys it! cheesey. creamy. potato. bacon. velveeta. stovetop. I love evaporated milk in soups; it really gives them a richness and creaminess without all the calories from cream - I really think it's an underrated ingredient. Creamy thick and rich. this Cheesy Bacon Potato Soup recipe is great for a cool winter evening.
Flavored cream cheese is the secret ingredient; it makes the soup creamy and I cooked extra bacon (besides the bacon in the cheese spread) and chopped it up and added it to the soup. Warm up with this rich and indulgent soup. Our Cheesy Potato Soup with Bacon feeds a crowd, freezes well, and it comes together in a single Dutch oven.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy cheesey potatoe bacon soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Creamy cheesey potatoe bacon soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Creamy cheesey potatoe bacon soup is something which I have loved my whole life. They are fine and they look fantastic.
The whole family enjoys it! cheesey. creamy. potato. bacon. velveeta. stovetop. I love evaporated milk in soups; it really gives them a richness and creaminess without all the calories from cream - I really think it's an underrated ingredient. Creamy thick and rich. this Cheesy Bacon Potato Soup recipe is great for a cool winter evening.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy cheesey potatoe bacon soup using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy cheesey potatoe bacon soup:
- {Take 2 containers of chicken soup broth.
- {Get 4 of medium size potatoes.
- {Take 2 of celery sticks.
- {Take 1 of small onion.
- {Get 1 of large carrot.
- {Take 1 of small green pepper.
- {Make ready 4 of white mushrooms.
- {Make ready 1 cup of kernel corn.
- {Make ready 2 cloves of garlic.
- {Get to taste of salt and pepper.
- {Take 1 tbs of herb due provence.
- {Prepare 1 package of bacon.
- {Prepare 1/2 cup of butter.
- {Make ready of approx. 1/2 cup flour.
- {Get 3 cups of cream.
- {Take 1 package of Velveeta cheese or 2 cups shredded cheddar.
- {Get of fresh green onion parsley and/or cilantro.
Melted yellow Cheddar makes a great finishing touch. If you prefer to buy only one type of cheese, then add extra white Cheddar. Thick, rich, creamy, decadent potato bacon soup that's ready in less than an hour, any night you want it. This soup is filling, very filling.
Steps to make Creamy cheesey potatoe bacon soup:
- Chop potato, celery, onion, carrots, pepper, mushrooms, and garlic and combine with soup broth corn and seasonings in large pot. Bring to boil and simmer for 30-40 minutes.
- Cook bacon until crispy.
- In a separate pot melt butter on medium heat and then slowly add flour until the liquid is absorbed and you have a thick paste. Slowly add cream and bring to a boil while whisking constantly. Once at a boil add cheese and stir until melted..
- Mix cream cheese sauce into soup and add crumbled bacon..
- Top with fresh chopped green onion, parsley, and/or cilantro..
- Enjoy! Soup gets thicker once cooled and reheated the next day.
It's incredibly thick, sumptuous, rich and warming. It's slightly thicker than most potato soups and the bacon adds a certain richness to the earthy flavor of the potatoes. How to Make Creamy Potato Soup from Scratch. Start by cooking some cut up bacon in a large stock pot. It will render it's fat which is the first thing you Now you just let your potatoes cook in there and add in your milk at the end.
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