Simple Way to Make Favorite Oats Idli

Oats Idli.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, oats idli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats Idli is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Oats Idli is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have oats idli using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Oats Idli:

1. {Make ready of oats.
2. {Make ready of fine sooji.
3. {Prepare of sour curd.
4. {Make ready of grited carrot.
5. {Take of fresh peas.
6. {Prepare of urad dal.
7. {Take of chana dal.
8. {Get of chopped coriander.
9. {Make ready of cooking oil.
10. {Get of plain eno.
11. {Make ready of cumin seeds.
12. {Get of musterd seeds.
13. {Prepare of asafoetida (hing).
14. {Get of green chilies, chopped.
15. {Get of finely chopped curry leaves.
16. {Take of chopped ginger.

Steps to make Oats Idli:

1. Dry roast the oats on low flame when it get change the colour cool it for dome time and take oats in a grinder or blender jar and grind or blend to a fine flour..
2. Peel and grate 1 small to medium carrot. finely chop the ginger, curry leaves, coriander leaves and green chilies..
3. Heat 1/2 tbsp oil in a pan. on a low flame, add the mustard seeds, chana dal and urad dal. stir and saute till the mustard seeds crackle and both the urad dal and chana dal become golden..
4. Now add the green chilies, ginger, curry leaves, cashews and a pinch of asafoetida. saute for a minute. add 1/2 cup of sooji stir and saute for 2 minutes..
5. Roast for 4 to 5 minutes. take this mixture in a bowl and let it cool down completely..
6. Then add the grated carrots and chopped coriander leaves. you can peas skip the veggies altogether..
7. Add 1/2 cup curd. you can add either fresh or sour curd..
8. Mix all ingredient very well.meanwhile grease the idly mold also heat water in the idli steamer or in an electric cooker or pressure cooker.
9. Now add 1 tsp eno be quick and stir very well so that the eno is mixed evenly in the batter.
10. Pour the oats idli batter in a the greased idli moulds. try to use all the batter in one steaming..
11. Place the moulds in the steamer/electric cooker/pressure cooker. cover and steam the idlis for about 15-20 minutes. a toothpick inserted in the idlis should come out clean..
12. Serve these light healthy and instant oats idli hot or warm with coconut chutney or sambar..

So that's going to wrap this up with this exceptional food oats idli recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!