Recipe of Favorite Chinese Soupy Noodles

Chinese Soupy Noodles.

Chinese Soupy Noodles

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chinese soupy noodles. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chinese Soupy Noodles is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Chinese Soupy Noodles is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook chinese soupy noodles using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Soupy Noodles:

  1. {Make ready 200 grams of noodles.
  2. {Prepare 1/2 cup of diced carrot.
  3. {Get 1/2 cup of diced bell pepper.
  4. {Make ready 1/4 cup of cabbage.
  5. {Get 8-10 of garlic cloves chopped.
  6. {Get 1 tbsp of olive oil.
  7. {Take to taste of Salt.
  8. {Prepare 1 tsp of black pepper ground.
  9. {Prepare 1 tbsp of cooking oil.

Instructions to make Chinese Soupy Noodles:

  1. In a vessel heat water for boiling noodles. Cook the noodles in salted water till tender. Strain the noodles but don’t throw the broth..
  2. Take a pan, add cooking oil. Once heated add chopped garlic and fry them. Now add all chopped vegetables and cook well on high flame..
  3. Now add the water in which we have cook the noodles to it. Let it boil. Now add cooked noodles to it. Add black pepper powder and salt and mix well. Serve hot this very easy and quick Chinese Noodles soup..

So that's going to wrap it up for this exceptional food chinese soupy noodles recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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