Recipe of Super Quick Homemade Lancashire's Hot pot

Lancashire's Hot pot.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, lancashire's hot pot. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lancashire's Hot pot is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Lancashire's Hot pot is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lancashire's hot pot using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lancashire's Hot pot:

1. {Make ready 300 g of diced lamb.
2. {Get of Flour and freshly ground black pepper to season.
3. {Make ready 1 splash of Olive oil,.
4. {Take 1 of onion, chopped.
5. {Make ready 1 of big carrot, chopped.
6. {Get 500 g of new potatoes, sliced.
7. {Take 500 ml of chicken stock.
8. {Make ready of Thyme and rosemary to season.

Steps to make Lancashire's Hot pot:

1. Coat lamb with flour and season with pepper to taste. Sautee in a splash of olive oil and reserve in oven proof pot..
2. Sautee onion and when is soft add carrots sliced. Add to the reserved meat.
3. Add stock and season with rosemary, thyme to taste. Layer sliced potatoes on the top of the meat and cover with lid.
4. Oven cook at 150°C for 90 minutes covered and cook for the last half hour uncovered.
5. Variations: I have substituted carrots for broad beans and it was a lovely treat. Also using chopped leeks instead of onions works as alternative for "onion haters".

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