Simple Way to Make Speedy Veggie Vermicelli Peanut Sauce Noodle Bowl

Veggie Vermicelli Peanut Sauce Noodle Bowl.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, veggie vermicelli peanut sauce noodle bowl. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Veggie Vermicelli Peanut Sauce Noodle Bowl is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Veggie Vermicelli Peanut Sauce Noodle Bowl is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook veggie vermicelli peanut sauce noodle bowl using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Vermicelli Peanut Sauce Noodle Bowl:

1. {Make ready 1 of amount of vermicelli noodles.
2. {Get 1 of couple handfuls of bean sprouts.
3. {Make ready 1 of carrot spiralized.
4. {Take 1 of bell pepper.
5. {Take 1/2 pint of cherry tomatoes.
6. {Make ready of Several mushrooms.
7. {Get 1 can of chick peas.
8. {Take 1 cup of edamame.
9. {Make ready of Minced garlic.
10. {Get of Green onion.

Steps to make Veggie Vermicelli Peanut Sauce Noodle Bowl:

1. Make the peanut sauce according my peanut sauce recipe (check my recipies), set aside.
2. Slice green pepper, mushrooms, and green onions to desired sizes. Julienne or spiralizer the carrots. Separate mushrooms and green onions and set aside..
3. Take a couple handfuls of bean sprouts and combine with green pepper and carrots, place into colander and rinse. Set aside..
4. In a medium sized fry pan at medium heat, put in a bit of oil, the can of chickpeas, cup of edamame, and mushrooms (whole or sliced, your call). Saute until mushrooms are cooked to desired state. Remove from heat..
5. In a pot filled with water, boil the desired amount of vermicelli according to it instructions. Remove from heat and drain..
6. Take a bowl, and combine ingredients: I recommend base of noodles, then cooked items, then raw items, then drizzle desired amount of peanut sauce over bowl..
7. Mix, top with sesame seeds and green onion, and enjoy..

So that's going to wrap this up for this special food veggie vermicelli peanut sauce noodle bowl recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!