Simple Way to Prepare Perfect Veg lollipop

Veg lollipop. How to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect to be served as a party appetizer. Veg lollipop recipe with step by step pics.

Veg Lollipop is a crispy and yummy snack recipe made with veggies, paneer and some spices. Veg lollipop recipe explained with step by step pictures and a video. Veg lollipop or potato lollipop is a very tasty tea time snacks prepared in appe or paniyaram or paddu pan.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, veg lollipop. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect to be served as a party appetizer. Veg lollipop recipe with step by step pics.

Veg lollipop is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Veg lollipop is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have veg lollipop using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Veg lollipop:

1. {Make ready 3 of Potatoes medium sized (boil and mash).
2. {Take 1 1/2 cup of Cabbage (grated).
3. {Take 1 cup of Carrot finely chopped.
4. {Make ready 1 cup of French beans finely chopped.
5. {Make ready 1 cup of Onion finely chopped.
6. {Get 1 1/2 tsp of Black pepper powder.
7. {Prepare to taste of Salt.
8. {Make ready 2 tsp of Oil (to saute veg.).
9. {Make ready pinch of Orange food colour.
10. {Take of For sauce :.
11. {Prepare 2 tsp of Oil.
12. {Get 1 tbsp of Ginger and garlic fine grated.
13. {Take 1/2 cup of Tomato sauce.
14. {Take 2 tbsp of Soya sauce.
15. {Get 2 tbsp of Schezwan chutney.
16. {Get 4 tbsp of Water.
17. {Get to taste of Salt.
18. {Take pinch of Orange food colour.

To prepare veg lollipop first add potatoes, cauliflower, onion, corn, coriander leaves, bread crumbs, green chilli, chillicpowder, ginger garlic paste, lime juice and salt and mix it well. Veg lollipop recipe with step by step photos. Delicious Indo chinese starter recipe made wit mixed For making Indian style veg lollipop you can easily vary the seasoning. Veg lollipop recipe with step by step photos and instructions.

Instructions to make Veg lollipop:

1. For preparing lollipop mixture :.
2. Heat oil in a pan. Add ginger and garlic and saute it for 5 - 6 sec..
3. Add French beans after 5 sec add onion. Saute it for 8 - 9 sec..
4. Add carrot after 5 sec add cabbage and capsicum, Salt, black pepper powder, and colour..
5. Stir continuously till the whole mixture dry. Keep it aside for 20 - 30 min..
6. In another bowl add potatoes, Salt, black pepper powder, 2 tbsp cornflour, 1 cup breadcrumbs, and Vegetables mixture..
7. Mix it well and make a shape of lollipops and deep fry..
8. Ready ur lollipops and take ur ice cream sticks and slowly fix in lollipop.
9. In this way sticks can't burn or oily.
10. For preparing sauce :.
11. Heat oil in a pan. Add ginger garlic paste, after 4 -5 sec add tomato sauce..
12. Then after few min. Add soya sauce, schezwan chutney, water and salt. Mix it properly..
13. Ready ur sauce.
14. Serve hot lollipops with schezwan sauce.

Another great appetizer that is quick and easy.. How to Make Veg Lollipop" http. Veg Lollipop is an Indo-Chinese party snack. It can also be called as finger food. It combines a number of vegetables with a base flavour of garlic and ginger that gives it a Chinese style taste.

So that's going to wrap it up with this exceptional food veg lollipop recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!