Simple Way to Prepare Super Quick Homemade Shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา

Shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few components. You can cook shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา:

1. {Make ready 2 pieces of salmon.
2. {Prepare 3 tbsp of rice flour.
3. {Prepare Pinch of salt and pepper.
4. {Take 2-4 tbsp of vegetable cooking oil.
5. {Take of Sweet fishsauce infused sauce.
6. {Prepare 3 tbsp of fishsauce.
7. {Take 2 tbsp of palm sugar.
8. {Make ready 3 tbsp of water.
9. {Make ready 2 clove of garlic.
10. {Make ready of Side vegetable.
11. {Get of Some broccoli and carrots.
12. {Get of Garnish.
13. {Prepare leaves of Some finely sliced shallots, red chilli and coriander.

Steps to make Shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา:

1. Add sweet fish sauce in a mixing bowl. Mix until all the ingredients dissolved..
2. Dry salmon with kitchen towel and put them in the sweet fishsauce bowl and marinade it for 20-30 min..
3. Prepare your flour ready to shallow panfried salmon, add some rice flour (you can use plain flour as well) and bit of salt and pepper. The place salmon on the flour plate..
4. Cover the flour lightly all over your salmon. Shake off extra flour. Leave them aside ready to fry..
5. Set your non stick pan in medium high heat, add vegetable cooking oil in and add salmon in. Let it cook on one side and turn it over. Make sure all sides are cooked..
6. Place your sweet fishsauce in a small bowl and simmer the sauce on low heat. Add 1-2 tbsp of water if your sauce too salty. Reduce your sauce for about 5-6 min..
7. In the mean time blanched your veggies for 5-6 mins..
8. Serve up ; place your salmon on the plate, pour some sauce on top and garnish with shallots, chilli and coriander. It can be served with rice and cooked vegetable..

So that is going to wrap this up for this exceptional food shallow panfried salmon in sweet salty sauce 🐟 แซลมอนทอดน้ำปลา recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!