How to Make Ultimate Carrot ka halwa

Carrot ka halwa.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, carrot ka halwa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot ka halwa is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Carrot ka halwa is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook carrot ka halwa using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot ka halwa:

1. {Take 1 kg of carrot peeled and grated.
2. {Prepare 1 kg of milk.
3. {Make ready To taste of sugar.
4. {Take 8 of cashews pieces cut in small pieces.

Steps to make Carrot ka halwa:

1. Firstly take a cooker add grated carrot in it and boil it without water..
2. Now take dip bottom wok add boiled carrot and milk at on low flame..
3. Boil it till becomes dry now add sugar and mix well lastly add cashews and and mix it..
4. Serve it hot..

So that's going to wrap it up with this special food carrot ka halwa recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!