Recipe of Award-winning Egg Biryani

Egg Biryani.

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, egg biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Egg Biryani is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Egg Biryani is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have egg biryani using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egg Biryani:

1. {Make ready 2 cups of boiled and drained rice (white/brown).
2. {Prepare 4 of eggs boiled.
3. {Make ready 1/2 cup of plain yoghurt.
4. {Get 4-5 of onions.
5. {Prepare 4 of tomatoes.
6. {Take as required of Veggies of your choice(cauliflower, broccoli, peas, carrots, Beans, potatoes).
7. {Take 4-5 spoons of Cooking oil.
8. {Take For of Spices-.
9. {Get 2 of bay leaves.
10. {Prepare 1/4 spoon of cardamom seeds.
11. {Prepare 1/2 inch of cinnamon.
12. {Prepare 2 of cloves.
13. {Prepare 1/2 spoon of cumin.
14. {Make ready 1/2 spoon of black pepper powder.
15. {Prepare 2 of dried red chillies.
16. {Make ready to taste of salt, red chilli powder, garam masala.

Steps to make Egg Biryani:

1. Heat a spoon of oil in a pan. Add boiled eggs in it. Stir fry the eggs till the skin is golden brown from all sides. Keep them aside..
2. Heat some more oil in the pan. Put bay leaf, cumin, cinnamon, cloves, cardamom seeds and roast till the aroma starts releasing..
3. Add chopped onions and saute till onions are caramelized. Take out some onions to be used later..
4. Add tomatoes, salt, pepper, garam masala, red chilli powder and stir occasionally..
5. When the oil starts to release a bit, add yogurt and give it a good stir..
6. Add all the chopped veggies and add water according to veggies just enough to cook them and cover with a lid..
7. When the veggies are soft and cooked slightly, take out half a portion of veggies and put in half boiled rice and two eggs, Then again layer with remaining veggies, eggs and rice in the same order..
8. Put the remaining onions and some fresh coriander leaves and cover with the lid..
9. Slow the gas to medium and seal the lid with kneaded dough so as no steam is released..
10. Cook for 10 minutes. Your Aromatic Biryani is ready!!! Enjoyy.

So that is going to wrap this up with this exceptional food egg biryani recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!