Recipe of Award-winning 🥙Vegetable Tortilla Spring Rolls🥙

🥙Vegetable Tortilla Spring Rolls🥙.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, 🥙vegetable tortilla spring rolls🥙. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

🥙Vegetable Tortilla Spring Rolls🥙 is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. 🥙Vegetable Tortilla Spring Rolls🥙 is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 🥙vegetable tortilla spring rolls🥙 using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 🥙Vegetable Tortilla Spring Rolls🥙:

1. {Prepare of small Flour Tortilla or (filo pastry dough).
2. {Get of tblsp finally Chopped garlic.
3. {Get of chopped onions.
4. {Make ready of capsicum.
5. {Make ready of shredded white cabbage.
6. {Take of shredded carrot.
7. {Prepare of Chilli flakes.
8. {Take of Dry Oregano.
9. {Make ready of canned sweet corn.
10. {Take of oil 2 tblsp + for deep-frying.
11. {Prepare of Salt to taste.
12. {Get of crashed Black pepper or to taste.
13. {Prepare of eggs beate.
14. {Take of eggs beaten.
15. {Prepare of For the roll binding paste.
16. {Take of tblsp All-purpose flour.
17. {Take of Water as required.

Instructions to make 🥙Vegetable Tortilla Spring Rolls🥙:

1. #Frying_Mathod: #1.Heat the pan at medium heat and add 2 tbsp of oil. Now add garlic and let it cook till it turns pink. #2. Add chopped onions, saute and cook till onion turns pink. Now add cabbage and carrot and cook till vegetables are becomes little soft and roasted..
2. #3.Once vegetables is roasted add sweetcorn and capsicum and salt. Mix everything well and cook till vegetables are become soft and dry but not mushy..
3. #4. Add chilli flakes and dried oregano, black pepper. Give a nice mix and switch off the heat. and let the mixture cool down for some time. In the meanwhile take all-purpose flour in a bowl, add little water at a time and make a thick paste..
4. #5.Now take one tortilla cut down the round edges make a Square shape (if you need) put generous amount of stuffing on it, Hold it from one side and make a tight roll. apply some all-purpose flour paste all the sides and stick the roll. Gently press it so that roll sticks firmly..
5. #6.When all the rolls are ready dipping in beaten egg than roll them in a bread crumbs repeat the same process when all rolls is done. #7.Put the woak medium low heat with enough oil for frying when the oil is heat up drop down roll in a oil 2 or at a time do not overcrowd. When the rolls is light Golden Brown colour take them out in a paper towel. Tortilla spring rolls are ready to serve..
6. #Baking_Method: #1. If you like your rolls are baked put it on the baking tray and coat them with olive oil from all the sides. #2. Bake them in pre-heated oven at 395F or 200C for 10-12 minutes. Then take them out turn them over and bake them again for 5-6 minutes or till the rolls are crispy..
7. #3. Keep an eye while baking tortilla spring rolls as they burn very fast. #Notes #1. If you like more heat you can add some green chillies in veggie mixture..

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